| Available from the farm shop is
Wild Boar, beef, lamb and organic rare-breed pork, all butchered on
site and properly hung to allow the flavour and tenderness to really
show the quality of our meats.
Seasonal
vegetables are sourced locally (within a 5 mile radius of the shop) and
are mostly organic. Pulses and other dried goods are sourced from
the Green City co-operative, and are all fair-trade and mostly organic.
The shop
is also full of goods from further afield, but always from producers
who take pride in the quality of their products.
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